LIV GOLF | exclusive visit

south australia

Helicopter from Adelaide CBD to the Barossa Valley
Meet your Host, Nick Ryan… Australia’s most respected wine journalist and critic
Offering rare access to the Rogue + Refined corners of the beverage world, Nick takes you behind the scenes of Australia’s most coveted wine estates
Lunch experience at Hentley Farm by Executive Chef Kyle Johns… a single-estate boutique winery nestled amongst rolling hills in the west of the Barossa Valley
Overnight accommodation at The Louise in the Barossa or return to the CBD by helicopter

Morning tasting at Vanguardist hosted by Nick Ryan and Owner/Winemaker Michael J. Corbett…. enjoy small batched hand crafted minimal intervention wines
Private tasting at the historic Henschke in the Eden Valley
Lunch and wine tasting at 100 year old Seppeltsfield, tasting the birth year of each guest
Overnight accommodation at The Louise or return to the CDB by helicopter

Exclusive access and tasting at Penfolds Magill Estate, the spiritual birthplace for some of the most famous Australian Winemaking stories
Lunch at the Salopian Inn featuring guest appearance by Owner/Chef Karena Armstrong… experience described as an edible story - seasonal, fresh and vibrant produce
Private afternoon tasting and gallery tour at D'arenberg Cube with Chester Osborn
Overnight accommodation at Sequoia Luxury Lodge or return to the CBD by helicopter

Taste the “best sparkling wine in Australia” (Nick Ryan) at Deviation Road with Owner/Winemaker Kate Laurie
Behind the scenes tasting at Shaw +Smith, wines made exclusively from the Adelaide Hills and co-owned by Australia’s first MW Michael Hill Smith
Immersive lunch experience at Ondeen Farm, celebrating local and seasonal produce of the Mt Lofty Ranges
Overnight accommodation at Sequoia Luxury Lodge or return to the CBD via helicopter